In regards to our classic Tera Scraper, we have heard "I wish it were a little bit longer" quite a few times. It got us wondering... so we started tinkering... We added three inches to the length, making it the same length as our Large Flat Saute and we added half an inch to the width. The result is our new Big Tera Scraper.
The new bigger tera, keeps your hand farther from heat and splatters, has more surface area for flipping, and keeps all of the same design elements that make the original Tera Scraper such a classic.
Earlywood cast iron scrapers are designed specifically for the toughest jobs your kitchen has to offer. We use our hardwood scraper utensils to get those delicious brown bits up while deglazing a pan or clean stubborn residue from skillets. The angled edge and hardwood construction make it the best spatula for cast iron pans and non-stick cooking. Try using one to chop frozen ground beef or to cut and serve lasagna.
- Great for cleaning cast-iron pans. - Sharp angled edge for the toughest scraping jobs. - Smooth, comfortable width fits easily in the palm. - Made from the hardest, most durable woods available. - Gentle on non-stick, cast iron, and all other pans/skillets.
